120 / Last Last Crumb
more cookies, beers and product labelling

Will and Kevin go through a variety of gourmet cookies, each paired with a complementary beer. They critique flavors like lemon bar, peanut butter, and red velvet, discussing the balance of sweetness, texture, and overall enjoyment. Top picks include the chocolate chip and lemon bar cookies, while red velvet ranks lower. They highlight the importance of beer pairings in enhancing the cookie tasting experience.


00:00 Intro
00:00 Cinnamon Toast Crunch
01:41 Instructions
02:22 Better than sex?
02:49 The outer box
03:13 Reasonable?
04:52 Food labelling
04:58 Pallet trick
05:29 Untappd
07:02 Smores
09:10 Blackout Stout
09:19 3 Fonteinen Oude Kriek
11:00 Red velvet
11:52 Blackout stout
12:39 Floor is lava
12:40 Blueberry muffin cookie
14:28 Beer cities
15:28 James Dean
15:38 Forest & Main dry hopped
16:40 Banana cream and lemon bar
17:36 Not paid promotion
18:09 Top 3
21:39 Donkey Konged
22:41 Magical Brettanomyces Tour
23:05 Feather Walker
25:39 Infected Holy Matrimony
26:19 Sour beer sour beard
26:36 Churro
27:11 Moody Tongue
27:45 Framinghammer



William Entriken Stayed to end


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